Pakistani Foods - Lahori Gol Gappay

Lahori mouth watering Gol Gappas are one of the special foods of lahore.

Its Ingredints usually use are :

- 1 Cup White Flour (maida)
- 1/2 Cup Sujji (semolina)
- the Dip:
- red Chili Powder To Taste.
- 1/2 Bunch Fresh Mint Leaves
- 1 Heaped Tsp Zeera
- salt To Taste
- 1 Pinch Black Salt (kala Namak)
- 2 Glass Water
- 2-3 Green Chilies
- 1/2" Piece Fresh Ginger Or 1/4 Tsp Grinded.
- 1 Tbs Tamarind Paste
- 1/2 Tsp Ajwain

Pakistani Foods - Lahori Gol Gappay

Pakistani Foods - Lahori Gol Gappay

Pakistani Foods - Lahori Gol Gappay

Pakistani Foods - Lahori Gol Gappay

Pakistani Foods - Lahori Gol Gappay